Huangshan Maofeng

Huangshan Maofeng (山毛峯) is cultivated in the misty peaks of Anhui’s Yellow Mountains. Harvested in the stillness of autumn, only the youngest buds and their neighboring leaves are picked. The tender shoots steep into a golden-green infusion with a soft floral overtone and a clean finish. Revered as one of China’s most celebrated teas, each cup of Maofeng embodies the purity of its origin and the precision of its craftsmanship.

VARIETAL: Imperial Grade Maofeng

ORIGIN: Huangshan (Yellow Mountain)

TASTING NOTES: Orchids, Honey, White Grape